
With the not so summery weather outside and fathers day in prospective, I thought it would be a good idea to give you some inspiration for an extensive and - of course - delicious breakfast. I've never had pancakes for breakfast before, but in the USA it's a common thing to eat in the morning. Maybe good for us Dutchmen to push our conservative old breakfast habits aside for once and try these special coconut and macaroon-flavoured pancakes. Or maybe it’s a good way to show the love for your father or the father of your children? And they're not difficult to make either: just eight ingredients and about ten minutes separate you from a stack of these little miracles.


Recipe from Heidi Swanson on 101 Cookbooks.
Written for BLEND.
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